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#southindianlunch

Lunch

Sukku Milagu Kara Kuzhambhu | Dry ginger & pepper gravy

5/5 (1) My mom makes this sukku milagu kara kuzhambhu whenever we feel like we are getting cold or especially during the rainy months. This stays good in the fridge for more than a week. Mix one spoon of this with hot rice along with ghee and eat it. The Read more…

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By admin, 5 years5 years ago
Lunch

Tomato Rice | Tomato Pulav

4.75/5 (4) This Tomato rice is not the usual recipe that everyone is expecting. I learnt this recipe from my MIL. After marriage, I am making tomato rice this way only. Once I happened to make this recipe for a picnic, which we went with our friends. Everyone loved it, Read more…

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By admin, 5 years5 years ago
Lunch

Garlic and Tomato Rasam

5/5 (7) Rasam is one of my favorite comfort foods. I cannot imagine a day in my life without having rasam. Few years back, I had to attend a training in Ahmedabad for about 3 months. I got to eat only rotis all the time. But as soon as I Read more…

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By admin, 5 years5 years ago
Lunch

Karuvepillai Saadam | Curry Leaves Rice

5/5 (6) Until few years back, where ever I go, many people used to appreciate me for my thick, black and lengthy hair. Thanks to my mom, who used to make this delicious curry leaves rice (Karuvepillai Saadam) at least once in two weeks, for my lunch box. Also, we Read more…

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By admin, 5 years5 years ago
Lunch

Keerai Masiyal | Spinach Masiyal

5/5 (3) This is one of the most easiest and quick to-do lunch recipes. It totally takes about 30 minutes or even lesser than that to prepare, and very delicious too. Just imagine, having a plate of hot cooked rice, topped with generous amount of this ‘Masiyal’ along with a Read more…

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By admin, 6 years6 years ago
Lunch

Instant Pot Coconut Milk Pulav | Thengai Paal Sadam

4/5 (3) This Coconut Milk pulav is a special item in both my mother’s house and my mother-in-law’s house. Both of them can literally close their eyes and cook, and yet the food comes out tasty. However, each of them have unique styles in their cooking, but the result is Read more…

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By admin, 6 years6 years ago
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